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[主观题]

Mike’s health has been__________ improved since he gave up smokingA.muchB.soC.tooD.Very

Mike’s health has been__________ improved since he gave up smoking

A.much

B.so

C.too

D.Very

答案
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更多“Mike’s health has been__________ improved since he gave up smokingA.muchB.soC.tooD.Very”相关的问题

第1题

Tom:Mike: She has a fever and a cold()

A.What's wrong with you

B.How are you

C.What's the matter with Kate

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第2题

Which of the following even has special fund for amusement?

A.St.Mary’s Health Center

B.Kodak’s Rochester

C.Sandy Cohen’s Company

D.Sun Microsystem

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第3题

The news about health tells us that ______.A.no heart disease will be found if people don'

The news about health tells us that ______.

A.no heart disease will be found if people don't drink coffee

B.no one should drink more than two cups of coffee a day

C.the more coffee people drink, the more chance they will get to have heart disease

D.women's heart disease has something to do with their drinking of coffee

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第4题

听力原文:W: I haven't seen Mike for years. How is he getting along?M:I came across him in

听力原文:W: I haven't seen Mike for years. How is he getting along?

M:I came across him in the street only yesterday and he told me that he was having trouble with his new business.

W: He has set up another business? I knew nothing about it.

M: He managed a shop last year selling sport clothes but it soon went bankrupt. So he changed his mind.

W: What is he doing now?

M: He is managing a bar. And this is also in a pretty bad stale.

W: Sorry to hear that, but that should be what he's good at.

M: Yes. But he was fined and threatened to close the bar.

W: What went wrong?

M: He's only licensed to sell beer, but he sold hard drinks.

W: He should have minded his steps. But that shouldn't be the reason for...

M: Well... He has had several other setbacks, too.

W: Misfortunes never come alone. What setbacks?

M: The people around him did not support him. Some even tried to play down him.

W: They are jealous, aren't they?

M: Worse than that. Some people even tried to encourage him against his wife, because she wants him to give up the business.

W: I can't believe that.

M: And Mike was in a ruined mood.

W: Let's go and have a good talk with Mike's wife. We need to persuade her to support him.

M: You've taken the words put of my mouth.

(23)

A.In a shop today.

B.In a street today.

C.In the street yesterday.

D.In a shop yesterday.

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第5题

For years we have believed we were either healthy or sick.【51】, during the mid-1990s, scie
ntists developed a new concept called "sub-health", a status【52】health and illness. The concept of sub-health has become【53】because it has helped to explain many health problems.【54】one study, only 5. 6% of people in the overall population are actually sick,【55】the sub-healthy group consists of about 60%, and the【56】population is considered healthy.【57】of one's sub-health will help one to be alert to the underlying disease and remain healthy. Sub-health is a state in which the body is【58】turning from health to illness or from illness to health. Our bodies are actively【59】the conditions of health, sub-health and disease. Factors【60】aging, internal or external toxicity (毒性), and body or mind exhaustion may cause sub-heath, but taking good care of the body can change a sub-healthy status to a healthy one.

(51)

A.Besides

B.However

C.Meantime

D.Therefore

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第6题

Organic food has no nutritional or health benefits over ordinary food, according to a majo
r study.

Researchers from the London School of Hygiene & Tropical Medicine said consumers were paying higher prices for organic food because of its imagined health benefits, creating a global organic market worth an estimated $48 billion in 2007.

A systematic review of 162 scientific papers published in the scientific literature over the last 50 years, however, found there was no significant difference.

"A small number of differences in nutrient content were found to exist between organically and conventionally (通常) produced foodstuffs, but these have nothing to do with public health, " said Alan Dangour, one of the report's authors.

"Our review indicates that there is currently no evidence to support the selection of organically over conventionally produced foods on the basis of nutritional superiority . "

The results of research, which was commissioned by the British government's Food Standards Agency, were published in the American Journal of Clinical Nutrition.

Sales of organic food have fallen in some markets, including Britain, as a slowdown in economic growth has led consumers to cut back on purchases.

The Soil Association said that growth in sales of organic products in Britain slowed to just 1.7percent, well below the average annual growth rate of 26 percent over the last decade.

Why does organic food cost more than conventionally produced food?

A.Because people think they are much healthier.

B.Because they are more delicious.

C.Because people prefer organic food.

D.Because they sell better.

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第7题

John as well as Mike()just been back from an important meeting.A. haveB. hasC. had

John as well as Mike()just been back from an important meeting.

A. have

B. has

C. had

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第8题

填空:What is it about Americans and food? We love to eat, but we feel

_1_ about it afterward. We say we want only the best, but we strangely enjoy junk food. We're _2_ with health and weight loss but face an unprecedented epidemic of obesity(肥胖). Perhaps the _3_ to this ambivalence(矛盾情结)lies in our history. The first Europeans came to this continent searching for new spices but went in vain. The first cash crop(经济作物)wasn't eaten but smoked. Then there was Prohibition, intended to prohibit drinking but actually encouraging more _4_ ways of doing it.

The immigrant experience, too, has been one of inharmony. Do as Romans do means eating what “real Americans” eat, but our nation's food has come to be _5_ by imports—pizza, say, or hot dogs. And some of the country's most treasured cooking comes from people who arrived here in shackles.

Perhaps it should come as no surprise then that food has been a medium for the nation's defining struggles, whether at the Boston Tea Party or the sitins at southern lunch counters. It is integral to our concepts of health and even morality whether one refrains from alcohol for religious reasons or evades meat for political.

But strong opinions have not brought _7_ . Americans are ambivalent about what they put in their mouths. We have become _8_ of our foods, especially as we learn more about what they contain.

The _9_ in food is still prosperous in the American consciousness. It's no coincidence, then, that the first Thanksgiving holds the American imagination in such bondage(束缚). It's what we eat—and how we _10_ it with friends, family, and strangers—that help define America as a community today.

A. answer

I. creative

B. result

J. belief

C. share

K. suspicious

D. guilty

L. certainty

E. constant

M. obsessed

F. defined

N. identify

G. vanish

O. ideals

H. adapted

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第9题

When the world was a simpler place, the rich were fat, the poor were thin, and right-think
ing people worried about how to feed the hungry. Now, in much of the world, the rich are thin, the poor are fat, and right-thinking people are worrying about obesity.

Evolution is mostly to blame. It has designed mankind to cope with deprivation, not plenty. People are perfectly tuned to store energy in good years to see them through lean ones. But when bad times never come, they are stuck with that energy, stored around their expanding bellies.

Thanks to rising agricultural productivity, lean years are rarer all over the globe. Modernday Malthusians, who used to draw graphs proving that the world was shortly going to run out of food, have gone rather quiet lately. According to the UN, the number of people short of food fell from 920m in 1980 to 799m 20 years later, even though the world's population increased by 1.6 billion over the period. This is mostly a cause for celebration. Mankind has won what was, for most of his time on this planet, his biggest battle: to ensure that he and his offspring had enough to eat. But every silver lining has a cloud, and the consequence of prosperity is a new plague that brings with it a

host of interesting policy dilemmas.

As a scourge of the modern world, obesity has an image problem. It is easier to associate with Father Christmas than with the four horses of the apocalypse. But it has a good claim to lumber along beside them, for it is the world's biggest public-health issue today—the main cause of heart disease, which kills more people these days than AIDS, malaria, war; the principal risk factor in diabetes; heavily implicated in cancer and other diseases. Since the World Health Organisation labelled obesity an "epidemic" in 2000, reports on its fearful consequences have come thick and fast.

Will public-health warnings, combined with media pressure, persuade people to get thinner, just as they finally put them off tobacco? Possibly. In the rich world, sales of healthier foods are booming (see survey) and new figures suggest that over the past year Americans got very slightly thinner for the first time in recorded history. But even if Americans are losing a few ounces, it will be many years before the country solves the health problems caused by half a century's dining to excess. And, everywhere else in the world, people are still piling on the pounds. That's why there is now a consensus among doctors that governments should do something to stop them.

The author write this passage mainly to ______.

A.bring up some warnings.

B.tell the reader some new facts.

C.discuss a solution to a problem.

D.persuade the reader to keep fit.

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第10题

The Value of Animal Research

To paraphrase 18th-century statesman Edmund Burke, "all

that is needed for the triumph of a misguided cause is that

good people do nothing." One such cause now seeks to end

biomedical research because the theory that animals have rights  【M1】__________

ruling out their usage in research. Leaders of the animal rights  【M2】__________

movement targets biomedical research because it depends on  【M3】__________

public funding, and a few people understand the process of health  【M4】 __________

care research.

Scientists must communicate their message to public in a  【M5】__________

compassionate, understandable way—on human terms, not in the   【M6】__________

language of molecular biology. We need to make it clear the  【M7】__________

connection between animal research and a grandmother's

hip replacement, a father's bypass operation, a baby's

vaccinations, and even a pet's shots. Scientists could "adopt"

middle school classes and present their own research. They

should be quick to respond to letters of the editor, lest animal  【M8】__________

rights misinformation go unchallenged and acquire a deceptive

appearance of truth. Research institutions could be opened to

tours, to show that laboratory animals receive human care. Finally,   【M9】__________

because the ultimate stakeholders are patients, the health

research community should actively recruit to its cause not

only well-known personalities such as Stephen Cooper, who

has made courageous statements about the value of animal

research, and all who receive medical treatment. If good people do   【M10】__________

nothing there is a real possibility that an uninformed citizenry will

extinguish the precious embers of medical progress.

【M1】

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